3 Meat Gumbo.
You can have 3 Meat Gumbo using 17 ingredients and 9 steps. Here is how you cook it.
Ingredients of 3 Meat Gumbo
- Prepare of containers of veggie broth.
- Prepare of container of water.
- It's of chicken breasts.
- It's of andouille sausage halves.
- Prepare of large red onion.
- It's of bell peppers.
- Prepare of jalapeno to taste.
- You need of bag of peeled shrimp.
- You need of rice.
- You need of large tomatoes.
- You need of bag of okra.
- You need of Cajun seasoning premixed.
- It's of Sriracha to taste (when it's done and in your bowl).
- Prepare of garlic or however much you prefer.
- You need of butter.
- Prepare of flour.
- You need of oregano.
3 Meat Gumbo step by step
- Dice up all of the vegetables.
- Mix the 2 tbs of butter, flour, and onion, garlic, and peppers to make a roux (row).
- Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic).
- Add all veggies (except for the tomatoes) to the broth.
- Once the chicken is cooked through and white, add shrimp and tomatoes. (Total amount of time to cook takes about 45 minutes on medium high heat).
- Shrimp and tomatoes cook for about 10-15 minutes. Shrimp should turn pink..
- Rice is cooking while the meat and veggies are cooking. I use a rice cooker..
- Add rice to serving bowl and pour broth and meat and veggies over it..
- Add Sriracha or tabisco sauce on top if you like it hot..