Recipe: Delicious Easy cheesy meatball subs

Easy cheesy meatball subs. These homemade meatball subs are toasty, cheesy and The key ingredients for meatball subs are the meatballs, marinara sauce and cheese. I like to use shredded mozzarella or provolone cheese. Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch.

Make Easy Cheesy Meatballs from My Food and Family for a cheesy take on the classic easy meatball recipe that makes for a great weeknight dinner. Serve these cheesy meatballs on top of pasta or save them for a meatball sub! This easy, cheesy meatball bomb recipe is an explosion of flavor. You can have Easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy cheesy meatball subs

1. Prepare of seasonings.
2. It's 1 of Salt and pepper to taste.
3. It's 2 tbsp of Italian seasoning.
4. It's 1 tbsp of garlic powder.
5. You need 1 tbsp of minced garlic.
6. You need 1/2 of onion chopped.
7. It's 1/2 of Bell pepper chopped.
8. It's 1 packages of cubed cheese your choice.
9. Prepare 1 packages of shredded mozzarella.
10. You need 3 lb of ground beef.
11. It's 1 of jar meat flavored pasta sauce.
12. Prepare 1 packages of hoagie buns.
13. Prepare 1 of egg.
14. It's 3 tbsp of water.
15. Prepare 2 cup of Italian bread crumbs.

Similar to meatball subs, these savory treats are ideal for grab-and-go lunches or dinners. To prepare the meatballs, combine the parsley, parmesan cheese, egg, breadcrumbs, milk, salt, and pepper in a large bowl. Cheesy Meatballs are juicy and tender, simmered in tomato sauce. and topped with melted cheese. Serve with spaghetti for a delicious dinner!

Easy cheesy meatball subs step by step

1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl.
2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs.
3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef.
4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min.
5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted..

Soaking up rustic tomato sauce flavours underneath a golden blanket of melted mozzarella cheese, Cheesy Meatballs is an easy dinner recipe that will be. The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week. Something about a decadent row of juicy meatballs, sitting pretty on a toasted roll, smothered in cheese, makes my eyes roll back in my head. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese.