Recipe: Appetizing Salmon with Shrimp skewers

Salmon with Shrimp skewers. Pan seared Salmon, fried shrimp skewers and Scallops I do not own the music content. All rights reserved to the respectful owners. Rinse the shrimp and salmon and pat dry.

These grilled shrimp skewers have a lightly charred smokiness that's irresistible. The extra marinade at the end ensures great flavor in every bite. If you haven't fired up your grill yet, this grilled Shrimp Skewers recipe is the perfect excuse to start. You can cook Salmon with Shrimp skewers using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salmon with Shrimp skewers

1. It's of Easy Seafood.
2. It's 2 piece of salmon.
3. You need 1 1/2 tbsp of lemon dill butter sauce.
4. You need 1 dash of old bay seasoning.
5. Prepare 1 tbsp of butter.
6. Prepare 1 1/4 cup of olive oil.
7. You need 4 of skewered shrimp.

Shrimp taste best on the barbie; somethin' about that. Photo about Salmon cubes and Shrimp complimented with vegetables on skewers. Red onions, zuccini and green peppers. A skewer can keep smaller shrimp from falling through the grates, but you can also cook shrimp directly on the grill.

Salmon with Shrimp skewers instructions

1. Pat dry Salmon and coat Salmob and Shrimp with olive oil for seasoning..
2. Dash old bay seasoning on the fish and shrimp. Let it set for 5 minutes. (Optional for the Lemon dill butter sauce to glaze on your fish before cooking.).
3. Use the rest of the olive oil and the tablespoon of butter and heat in a deep set pan until desired temp is reached. Turn oven heat to 400 to finish the seafood..
4. Place the salmon in the frying pan and cook with a lid on for 2 minutes. Flip and repeat..
5. Remove Salmon and replace it with the shrimp skewers and cook for 5 minutes with the lid on. Be sure to have a pan for the oven available..
6. Remove shrimp and take both, the salmon and the shrimp, put them on the oven pan and finish the Seafood off for 5 more minutes.(Optional; you can at this point verses before the salmon and shrimp are finished).

Preparing the grill for shrimp is the same as preparing the grill for salmon. But there are some specifics steps for shrimp you'll need to take to be successful. Once soaked, arrange shrimp onto skewers, alternating with pineapple pieces. In a small saucepan over low-medium heat Season shrimp with a pinch of salt and a small amount of cracked pepper (optional) Using a brush, coat the honey garlic butter sauce on both sides of each shrimp skewer. Fresh salmon, marinated in teriyaki sauce and grilled on skewers with pineapple and green onions.