Mozzarella stuffed turkey meatballs. Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering Nutritional Information. By The Good Housekeeping Test Kitchen.
So, I thought I would remake them to add a bit more flavor by adding turkey sausage! However, these Mozzarella Stuffed Turkey Meatballs are a bit on the leaner side but with amazing flavor! Mozzarella Stuffed Meatballs are a fun twist on the classic recipe - serve these meatballs as a party appetizer or over a big plate of spaghetti for a hearty meal! You can have Mozzarella stuffed turkey meatballs using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mozzarella stuffed turkey meatballs
- It's 1 lb of ground turkey.
- Prepare 1 of egg.
- You need 1 cup of bread crumbs.
- It's 1 of oregano& basil.
- Prepare 1 of chopped onion.
- Prepare 2 clove of minced garlic.
- You need 1 of salt and pepper.
- Prepare 2 cup of mozzarella cheese.
- It's 1 of olive oil.
- You need 1 large of jar spaghetti sauce.
- You need 1 of noodles.
The meat is combined with breadcrumbs, egg and. These turkey meatballs are Italian style and are stuffed with cubes of mozzarella cheese. The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce.
Mozzarella stuffed turkey meatballs instructions
- Preheat oven to 350.
- Mix all ingredients together EXCEPT cheese NOTE: I personally use Italian bread crumbs so that way you can add a touch of oregano and basil as preferred. AND I used my grader for the onion so it comes out more slivers than chunks, makes it easier when making balls.
- With everything mixed and cheese in a bowl make little patties on your hand and place a pinch of cheese in the middle and close meat over forming a ball..
- Put a little olive oil in bottom of pan to prevent sticking. Bake for about 15-20 min and flip or roll around then another 15 or so min. Start noodles boiling and sauce warming up after flipped.
Another cheesy meatballs recipe with mustard mushroom sauce will satisfy your hunger. Let's add this to your Cuisine Ketogenic, Low Carb. Keyword keto turkey meatballs, lowcarb meatballs, mozzarella cheese stuffed meatballs. Ooey Gooey Mozzarella stuffed turkey meatballs. great in sauce or in a sub. Ooey gooey mozzarella cheese inside a moist flavorful meatball…ummm.