How to Make Appetizing Japanese Fried Rice

Japanese Fried Rice. When whipping up Japanese fried rice at home, I try to go with rice that is at least a day old (and preferably refrigerated). Long, scientific story cut super-short: it's because some evaporation. Japanese fried rice, known as "Yakimeshi" in Japan, is such a flavourful and delicious recipe that is super easy to make!

Japanese short-grain rice has a higher proportion of amylopectin. Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish. You can cook Japanese Fried Rice using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Japanese Fried Rice

1. Prepare 250 g of cooked white rice (leftover rice is fine).
2. It's 1/2 of carrot.
3. You need 2 leaves of cabbage.
4. Prepare 1 of egg.
5. Prepare of Any kind of meat or seafood(beef, chicken, shrimp, etc).
6. It's To taste of salt & pepper.
7. Prepare 1 table spoon of Chinese chicken stock.
8. It's 1 table spoon of mayonnaise(kewpie).
9. It's 1 tea spoon of soy sauce.
10. Prepare of seaweed.

Japanese fried rice is traditionally cooked on a teppan, a flat open-top grilling surface, but you can make it just as readily in a wok or a large pan. Follow these steps to learn how to make Japanese. This easy Japanese fried rice comes together from just a handful of simple ingredients in a matter of minutes! Japanese fried rice is called 'chāhan' (チャーハンor炒飯).

Japanese Fried Rice step by step

1. Crack and beat 1 egg. Cut cabbage. Chop carrot in small pieces..
2. Heat the pan and put some oil in it. Scramble the egg in the pan and add your favorite meat or seafood. Add in the cooked rice..
3. Add Chinese chicken stock, chopped carrot, mayonnaise and fry them with wooden spatula..
4. Add cabbage. Season the rice with soy sauce, salt and pepper before turning off the heat..
5. Finish! It's a perfect meal for your busy day!.

Japanese fried rice is often served with grilled chicken at restaurants. My favorite variant is to use leftover roasted chicken with the fried rice. It makes it a complete dish. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Japanese Fried Rice. this link is to an external site that may or may not meet accessibility guidelines.