Recipe: Tasty Roasted Salmon with grapefruit sauce

Roasted Salmon with grapefruit sauce.

You can cook Roasted Salmon with grapefruit sauce using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of Roasted Salmon with grapefruit sauce

1. It's 1 of salmon fillets.
2. You need 2 of ruby red grapefruits.
3. You need 2 tsp of oil.
4. Prepare 1 small of shallot (minced).
5. It's 1 tsp of fresh ginger (grated).
6. Prepare 2 tsp of good honey.
7. Prepare 1/2 of squeezed lemon juice.
8. You need 1 of salt and pepper.

Roasted Salmon with grapefruit sauce instructions

1. preheat oven to 350°F.
2. season the salmon with salt and pepper on both sides, drizzle with olive oil, and bake until fully roasted (about 20 min).
3. cut 1 grapefruit, and divide into segments, and remove the pits, and casings. cut the segments in to half ..
4. set it aside.
5. now take the second grapefruit, and juice it. and set aside also.
6. In a medium skillet, heat the oil, and saute the shallots until softened, add the grated ginger, grapefruit juice, and honey..
7. Let it simmer, until the sauce is reduced by half (10 minutes).
8. Add lemon juice, salt and pepper to taste.
9. Right before serving, toss the grapefruit pieces which you cut into segments earlier into the sauce..
10. put the baked salmon on a plate, spoon the sauce and grapefruit pieces over..
11. PM me if you have any questions.