How to Make Appetizing Sophie's Italian Turkey, bacon and cheese meatballs with tomato sauce

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Sophie's Italian Turkey, bacon and cheese meatballs with tomato sauce.

Sophie's Italian Turkey, bacon and cheese meatballs with tomato sauce You can have Sophie's Italian Turkey, bacon and cheese meatballs with tomato sauce using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sophie's Italian Turkey, bacon and cheese meatballs with tomato sauce

  1. Prepare of Meatballs.
  2. It's 500 grams of lean Turkey mince.
  3. It's 1/2 cup of breadcrumbs.
  4. You need 1/2 cup of milk.
  5. You need 4 of bacon rashers, cooked, cooled and chopped..
  6. You need 100 grams of grated cheese.
  7. You need 1 tsp of chili powder.
  8. Prepare 2 tsp of garlic paste.
  9. Prepare 1 tsp of mixed herbs.
  10. It's 1 of egg.
  11. Prepare of Sauce.
  12. It's 1 can of chopped tomatoes.
  13. You need 1/2 of vegetable stock cube.
  14. It's 1 tsp of garlic puree.
  15. You need 1 tsp of mixed herbs.
  16. You need 1 of Finely chopped cooked onion.

Sophie's Italian Turkey, bacon and cheese meatballs with tomato sauce step by step

  1. Preheat oven to 180°C..
  2. Mix milk and breadcrumbs, and leave for 5 minutes..
  3. Add the rest of your meatball ingredients and mix gently..
  4. Shape into balls - you should be able to get 5 or 6 per portion..
  5. Bake for approximately 30 minutes, or until they start to turn golden..
  6. For the sauce: Mix all ingredients in a saucepan and heat. I like to blend mine to make it smooth, but that's up to you..
  7. Add your cooked meatballs to your sauce, and heat gently for a further 10 minutes..
  8. Serve with pasta and enjoy!.