Recipe: Delicious Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens.

You can have Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried Fresh Salmon w/kale & dandelion greens

1. Prepare of Fresh Salmon.
2. It's of Fresh dill.
3. You need of Bread crumbs.
4. Prepare of Old bay seasoning.
5. It's of Garlic powder.
6. It's of Bell peppers.
7. You need of Green onions.
8. You need of Bella mushrooms.
9. It's of Sea Salt.
10. You need of Grapeseed oil.
11. You need of Dill dipping sauce (healthy version).
12. Prepare of Coconut milk yogurt unsweetened.
13. It's of Fresh dill chopped small.
14. Prepare of Small cucumbers chopped small.
15. Prepare of Lime zest.

Fried Fresh Salmon w/kale & dandelion greens instructions

1. Bell peppers, green onions, Bella mushrooms sauteed.
2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.