Easiest Way to Cook Yummy Creamy chicken and penne with sun dried tomato

Creamy chicken and penne with sun dried tomato. This creamy sun-dried tomato penne was a hit, we devoured it as fast as we could. And our little one loved it too! You start by cooking the penne, draining it, rinsing it with cold water and setting it aside.

Sautéed boneless chicken breast tenders combine with a savory Italian sauce and penne pasta. A sprinkle of Parmesan cheese finishes this incredibly tasty meal that's sure to impress. Chicken cooked in creamy garlic parmesan sun-dried tomato sauce. You can have Creamy chicken and penne with sun dried tomato using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Creamy chicken and penne with sun dried tomato

1. Prepare of Chicken tenderloin cut into pieces.
2. You need of Penne pasta or Hardy pasta of your choice.
3. You need of Sun dried tomatoes.
4. You need of heavy cream.
5. It's of of Mc Cormick gourmet Chicken and Penne seasoning mix.
6. It's of crushed garlic.
7. Prepare of pasta water.
8. It's of dried Italian seasoning.
9. Prepare of olive oil, extra virgin.
10. Prepare of chopped asparagus.
11. Prepare of grated parmesan cheese.

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Creamy chicken and penne with sun dried tomato instructions

1. Season your cut up chicken tenderloins with the Italian seasoning coat well..
2. In a large skillet fry seasoned chicken tenders with the olive oil and crushed garlic until chicken is cooked through and no longer pink.
3. In the meantime cook your pasta according to package directions until al dente.
4. Once chicken is done and pasta is cooked combine all remaining ingredients into the skillet bring to a boil..
5. Reduce heat and simmer until sauce starts to thicken if sauce becomes too thick too quickly add some of the pasta water to thin out sauce.
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We gotta talk about this creamy sun-dried tomato sauce chicken. It all started on a one unassuming, sunny. Tender chicken and chewy sundried tomatoes are the perfect pair for this cream sauce. Stir in chicken broth, heavy cream, sun dried tomatoes, Parmesan, thyme, oregano and basil. Mix half-and-half and cornstarch in small bowl until smooth.