Easiest Way to Cook Perfect Cold Somen Noodles with Sesame Sauce for Summer

Cold Somen Noodles with Sesame Sauce for Summer.

You can cook Cold Somen Noodles with Sesame Sauce for Summer using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cold Somen Noodles with Sesame Sauce for Summer

1. You need 100 grams of Somen noodles.
2. You need 80 grams of Chicken tenderloin.
3. It's 1 tbsp of ○ Sake.
4. It's 1 pinch of Natural Salt.
5. You need 60 grams of Cucumber.
6. Prepare 1/4 tsp of ◎Grated ginger.
7. You need 2 of heaping tablespoons ◎White sesame paste.
8. It's 1 tsp of ◎ Sugar.
9. You need 1 tsp of ◎ Sake.
10. You need 1 of ◎ Sesame oil.
11. Prepare 1/4 tsp of ◎ Doubanjiang.
12. You need 1/2 tbsp of ◎ Rice vinegar.
13. Prepare 1 tbsp of ◎ Soy sauce.
14. Prepare 50 grams of Tomato.

Cold Somen Noodles with Sesame Sauce for Summer instructions

1. Place the chicken tender in a microwave safe plate. Sprinkle with sake and salt and microwave for 4 minutes at 500 W. (The amount is doubled in the picture shown here.) Once cool, shred the chicken..
2. Shred the cucumber..
3. In a bowl, combine the ◎ marked ingredients. This is the sauce..
4. Cook the somen noodles and run under cold water. Drain well and plate the noodles. Place the chicken and cucumber on top and pour over the sauce. Arrange the tomatoes just like the picture and done..