Recipe: Yummy Chicken Cordon Bleu Pasta Bake

Chicken Cordon Bleu Pasta Bake.

You can cook Chicken Cordon Bleu Pasta Bake using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Cordon Bleu Pasta Bake

1. Prepare of Heavy cream.
2. You need of Salted butter.
3. Prepare of Pasta noodles(spaghetti, fettuccine, penne).
4. It's of Cream cheese.
5. It's of Garlic powder.
6. You need of Onion powder.
7. It's of Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand.
8. Prepare of Cooked chopped bacon.
9. It's of chicken breast or 3 small ones.
10. Prepare of Black Forrest ham--it came out to be about 6 slices when I had it cut at deli.
11. Prepare of Swiss cheese/half in sauce and half as topping.
12. It's of Pepper jack or Monterey Jack-add some to sauce and some as topping.
13. It's of Bread crumbs- I used garlic and herb Parmesan Panko type crumbs.

Chicken Cordon Bleu Pasta Bake step by step

1. Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in.
2. Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth..
3. In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around..
4. Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs..
5. Bake at 350°F for about 20 minutes or cheese is melted. Let cool for about 5 min..