How to Cook Perfect Sweet baked Polynesian pork chops

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Sweet baked Polynesian pork chops. Season the pork with the garlic powder. Add the pork and cook until well browned on both sides. I looked at the other reviews and added water chestnuts.

Sweet baked Polynesian pork chops Polynesian Pork Chops. this link is to an external site that may or may not meet accessibility guidelines. Brown sugar and grated gingerroot mix with more traditional ingredients to marinate boneless pork chops destined for the grill. I foil line mine as well. You can have Sweet baked Polynesian pork chops using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sweet baked Polynesian pork chops

  1. It's 5 1/4 of " thick pork chops.
  2. You need 2 tbsp of paprika.
  3. Prepare of Garlic powder (to taste).
  4. Prepare of Onion powder (to taste).
  5. Prepare of Salt and pepper (to taste).
  6. Prepare of Polynesian sauce from chic fila.

Serve alongside or over jasmine rice. Sweet 'n sour pork chops shine in this easy recipe featuring pineapple, onion, soy sauce, green onions and Campbell'sĀ® Condensed Golden Mushroom Soup. Add the pork and cook until it's well browned on both sides. Add the onion, soup, water, pineapple with juice, soy sauce and honey to the skillet and.

Sweet baked Polynesian pork chops step by step

  1. Season your porks with the paprika, garlic, onion salt and pepper.
  2. Turn your oven on to 425 and in an aluminum pan with just a little bit of water add your pork chops.
  3. Bake for 1hr covered and than uncover and coat chops front and back with the Polynesian sauce and stick back into the oven uncovered for 20 minutes. Pair with your favorite sides and enjoy šŸ˜€šŸ‘ŒšŸ¾.

So happy to share with you my recipe for tender and juicy baked pork chops with my signature sweet and spicy sauce. Baked Pork Chop with Fried RiceThe Missing Lokness. Sweet And Sour Pork Without Pineapple Recipes. Honey and Lemon Glazed Baked Pork ChopsHome to Heather. honey, thyme, pork chops, lemon juiced, lemon zest, salt, pepper. Arrange the apples between the chops and bake fifteen minutes longer.