baked pork chops. Baked Pork Chops are incredible simple to make. This will help prevent your meat from drying out. Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings.
It's quick and easy to make, totally customizable with your favorite seasonings.
I love pork chops in oven.
To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time.
You can have baked pork chops using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of baked pork chops
- Prepare of pork chops.
- You need of salt.
- You need of pepper.
- You need of sazón goya seasoning.
Pork chops are a tender, quick-cooking cut of meat — so quick-cooking, in fact, that they're very easy to overcook. This is why I like to start the chops on the stovetop, where they get a good sear, and. These Baked Pork Chops are a terrific way to cook pork chops in the oven. Slathered in a country-style sauce then baked until caramelised on the outside and juicy inside.
baked pork chops step by step
- preheat oven at 325°F.
- season pork chops with salt, pepper, and goya seasoning (to your taste).
- cover with foil and cook for about 25mins.
- once they look about done uncover for another 10mins (to get brown and crispy).
So fast and easy to prepare. These baked pork chops are served with a side of baked green beans, but any vegetable of your choice can be added instead of green beans. It is not a secret that I use pork in my recipes quite. Baked pork chops are one of my favorite weeknight dinners. Tasty and easy ideas for baked pork chops.