How to Prepare Appetizing Chicken Pad Thai

Chicken Pad Thai.

You can cook Chicken Pad Thai using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chicken Pad Thai

1. You need of package of Thai rice noodles, prepared as box instructs.
2. It's of diced chicken.
3. You need of EVOO.
4. Prepare of green onion, chopped.
5. You need of garlic, minced.
6. Prepare of matchstick carrots.
7. It's of broccoli slaw mix.
8. Prepare of sesame oil.
9. You need of brown sugar.
10. It's of lime juice.
11. It's of soy sauce.
12. Prepare of squirt sriracha.
13. You need of dry roasted peanuts.
14. You need of chopped cilantro.

Chicken Pad Thai step by step

1. Cook noodles according to package directions, set aside.
2. Heat EVOO in large skillet, add diced chicken.
3. Cook chicken until almost done.
4. Add green onion and garlic, cook until soft.
5. Add carrot and broccoli slaw mix.
6. Mix oil, sugar, juice, sauce, and sriracha in small bowl.
7. Add sauce to pan once chicken is thoroughly cooked.
8. Add noodles.
9. Simmer a few minutes and mix thoroughly.
10. Remove from heat and garnish with cilantro and peanuts.
11. I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal.