Recipe: Appetizing Vegetable soup

Vegetable soup. Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.

Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen. You can have Vegetable soup using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetable soup

1. You need 1 tbsp of olive oil.
2. Prepare 1 of small onion, peeled and chopped.
3. It's 2 of carrots, chopped.
4. It's 2 sticks of celery, chopped.
5. You need 1 of leek, chopped.
6. It's 1 of potato, peeled and chopped.
7. You need 1/2 head of celeriac, peeled and chopped.
8. Prepare 2-3 tbsps of fresh herbs eg thyme, rosemary, parsley.
9. It's 1 of bay leaf.
10. It's of Salt and pepper.
11. It's 800 ml of vegan/ veggie stock - maybe some more too.
12. You need 1 of couple of handfuls of greens eg baby leaf greens, kale, spring cabbage.
13. Prepare of Optional:.
14. It's of Some red lentil pasta cooked separately and added just before serving.
15. You need of Or a can of cannellini beans, drained, rinsed and added with the stock.

This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than I made a big pot of Vegetable Soup last week and I've decided that Vegetable Soup needs to be in. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more. This homemade vegetable soup is healthy, easy to make, and tastes fantastic.

Vegetable soup step by step

1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins..
2. Add the potato, celeriac and leek. Sauté for about 5 mins..
3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick..
4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -.
5. Roughly tear the greens. Stir through for 2-3 mins..
6. Serve and enjoy 😋.

It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for. Vegetable Soup with fresh or frozen vegetables is healthy, simple and delicious. Make on the stove, in Instant Pot or slow cooker. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.