Easiest Way to Prepare Perfect Simple cabbage, onion, garlic and bacon salad

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Simple cabbage, onion, garlic and bacon salad. Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again. All Reviews for Fried Cabbage with Bacon, Onion, and Garlic. A very simple fried cabbage dish that is huge on flavor

Simple cabbage, onion, garlic and bacon salad Cabbage is fried with bacon, onion and garlic for a dish you'll want to eat again and again. Irish chef Clodagh McKenna cooked this simple soup for hosts of the "Today" show when they visited Galway, Ireland. Add the butter, and when it has melted stir in the bacon, potatoes, garlic and onions. You can cook Simple cabbage, onion, garlic and bacon salad using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Simple cabbage, onion, garlic and bacon salad

  1. You need Half of a cabbage head.
  2. It's Half of an onion.
  3. You need of Minced garlic glove.
  4. It's Half of pack of bacon.

This is a flavorful cabbage salad with green onions and bacon. This slaw is great with barbecue or summer meals or serve with a bean meal or (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This delicious cabbage salad is made with green. This fantastically simple Haluski combines bacon, cabbage, egg noodles, garlic and seasonings into a delectable taste treat. It comes together so quickly and is simple enough for Cook the bacon in the skillet until it is almost completely browned.

Simple cabbage, onion, garlic and bacon salad step by step

  1. Dice and cook bacon to desired texture, once bacon is cooked set set aside and keep the bacon grease in the pan used to cook bacon..
  2. Mince garlic and slice ontions into strips and add it into the hot bacon grease. Cook until brown..
  3. Slice the cabbage into strips and add it into the garlic and onion mix. Cook until cabbage is translucent and slighty brown.
  4. Add the bacon into the cabbage mix and enjoy! Optional: Add sriracha for heat..

Add the onion and cook for an additional couple of minutes. Combine vinegar, water, sugar, salt, and garlic and pour over cucumbers and onions. And it perfectly recalls just the way I've loved this salad all my life. This summer: cucumbers fresh from the garden (ah…that scent when peeling. Full of bacon, caramalized onions, garlic and spices!