Recipe: Delicious Stir-Fried Beef & Bean sprout

Delicious, fresh and tasty Recipes at Home

Stir-Fried Beef & Bean sprout. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Beef stir fry is the perfect Chinese-restaurant-style dish that you can make at home. We love making this beef stir fry recipe instead of getting takeout!

Stir-Fried Beef & Bean sprout It's easy to identify the long grains of. This Beef Stir Fry is loaded with vegetables, tender juicy beef and healthy beef stir fry sauce. Stir-frying is a quick and healthy way to get dinner on the table on a busy weeknight but delicious enough to serve at a gathering with friends. You can have Stir-Fried Beef & Bean sprout using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stir-Fried Beef & Bean sprout

  1. You need 250 grams of Sliced Beef.
  2. Prepare 200 grams of Bean Sprout.
  3. You need 2 tbsp of Spring Onion.
  4. It's 2 tsp of Soy Sauce★.
  5. Prepare 2 tsp of Sake(Japanese cooking wine)★.
  6. You need 1 tbsp of Oil★.
  7. You need 4 tsp of Oyster Sauce◎.
  8. It's 4 tsp of Soy Sauce ◎.
  9. Prepare 2 tbsp of Sake(Japanese cooking wine) ◎.
  10. You need 2 tsp of Sugar◎.
  11. You need 2 tsp of Sesame Oil ◎.
  12. You need 1 pinch of Salt & Pepper.

From a warming stir-fried beef with onions to beef with. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. Stir-fry your beef strips then add your favorite vegetables, sauce and other ingredients, and you'll have a delicious one-dish meal on the table in minutes. Because beef stir fry is a quick cooking process.

Stir-Fried Beef & Bean sprout instructions

  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well..
  2. Mix ◎ ingredients in a small bowl..
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes..
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes..
  5. Add bean sprouts and stir fry quickly (About 1 minute). Add ◎ sauce and stir fry quickly (about 30 seconds)..
  6. Place it on a dish. Sprinkle spring onion on it..

Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest. Stir-fried beef with rich black bean sauce and noodles - who can even think of phoning the takeaway? Add the marinated beef and stir-fry for one minute, or until browned all over. This beef noodle stir fry is MUCH cheaper than going out (you can probably feed your entire family for the same price as one "Mighty Kahn Bowl" (do they have those at every Mongolian BBQ?) Beef Stir-Fry.