Recipe: Appetizing Baked Beans of the Plains

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Baked Beans of the Plains. Baked Beans is probably one of the first things I learned to cook as a teenager. We called them "baked" even though this version is cooked on the stovetop. It has become my little Grandson's favorite recipe.

Baked Beans of the Plains Chicken Legs can't stand refried beans. He took one bite of these beans and said These beans are so easy to make. You can mix them up ahead of time and keep them in the fridge until you are ready to bake them. You can cook Baked Beans of the Plains using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Baked Beans of the Plains

  1. It's 55 ounces of baked beans I used Bush best homestyle divided.
  2. You need 3 cups of leftover baby back rib meat.
  3. You need 1 pound of baby back ribs bone in.
  4. Prepare 1/2 cup of hatch green peppers.
  5. You need 1/3 cup of shallots diced.
  6. It's 4 slices of smoked bacon.

Gather your friends and family around our Secret Family Recipe. Our Baked Beans are made the way you'd make them…if you had the time! Slow-cooked with the plumpest beans and our signature blend of spices, BUSH'S® Baked Beans are perfect for any occasion. Nutrition facts label for Beans, baked, canned, plain or vegetarian.

Baked Beans of the Plains instructions

  1. Preheat oven 400°Fahrenheit. In an oven safe Dutch oven crisp the bacon and set aside..
  2. Take the meat off the bone of the grilled baby back ribs, and chop up. Set 1 pound of grilled ribs, bone in, aside..
  3. Chop the hatch pepper up with the shallots. Sauté in the bacon drippings. When the shallots are incandescent add the chopped rib meat. Sauté 8 minutes..
  4. Add a quart of the beans, with the juices, to the shallot rib meat mixture. Reserve 1 cup of the meat. Let the beans cook down 20 minutes and add the remainder of the meat..
  5. Stir till it's bubbly. Add the remainder of the beans. Chop the bacon sprinkle on top. Put in the oven..
  6. Bake 15 minutes, then add the pound of ribs to the oven wrapped in aluminum foil, finish with the beans 20 minutes. Allow to rest 10 minutes. Serve, I hope you enjoy!!.

This feature requires Flash player to be installed in your browser. The closer a food is to the right edge of the map, the more essential nutrients per calorie it contains. For a more nutritious diet, select foods that fall on the right half of the. One of the key ingredients is bacon, so you know it's going to be good. I've made baked beans from scratch before—soaked the navy beans and everything.