Vegetarian Chili.
You can cook Vegetarian Chili using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Vegetarian Chili
- You need 2 of onions.
- You need 1 of bell pepper.
- It's 3 of carrots.
- You need 200 g of corn.
- It's 1 tsp of chili.
- Prepare 1/2 tsp of cumin.
- Prepare 800 g of peeled tomatoes.
- You need 1 of big can of red beans.
- Prepare of olive oil.
- It's of salt, pepper.
Vegetarian Chili instructions
- Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes..
- Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time..
- Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes..
- Add the red beans and keep cooking for 5 more minutes..
- Serve hot with some fresh bread..