Recipe: Appetizing Marinated and baked chicken strips - shawarma djej

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Marinated and baked chicken strips - shawarma djej. This tender flavorful chicken is one of my mom's specialties. Soy sauce and bottled Italian dressing combine in a mouthwatering marinade that nicely complements the meat Place chicken, skin side up, on a rack in a roasting pan. Sprinkle with onion salt and garlic salt.

Marinated and baked chicken strips - shawarma djej This is one of my signature recipes that will be very familiar to all my friends I have marinated the Chicken this morning and was planning on cooking tonight but now may be. Prepare a marinade for the chicken. Pin Oven Baked Chicken Shawarma for later. You can have Marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Marinated and baked chicken strips - shawarma djej

  1. It's 2 kg of chicken breasts, cut into thin fajita-like strips.
  2. It's of For the marinade:.
  3. Prepare 5 cloves of garlic, crushed.
  4. It's 1 cup of lemon juice.
  5. You need 1 1/2 cups of vegetable oil.
  6. You need 1 cup of white vinegar.
  7. Prepare 1 teaspoon of salt.
  8. Prepare 4 teaspoons of 7 spices.
  9. Prepare 1 pinch of mastic gum, if available.

I've had Chicken Shawarma few times before when eating out and loved it. You sold it to me yet again Eb with your beautiful photos and enticing description! đŸ™‚ Brilliant family feast and all the wonderful spices in the marinade… What Is Chicken Shawarma. Obviously this isn't an authentic shawarma because I roasted mine in the oven, whereas it's usually prepared on a spit and However it is important to marinate your chicken, the flavors here are to die for, and the chicken will melt in your mouth. It's also a bit spicy from the red.

Marinated and baked chicken strips - shawarma djej instructions

  1. In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr..
  2. Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender..
  3. Serve the chicken shawarma with garlic cream, fried potatoes and pickles..
  4. Note: You can find the recipe 'garlic cream' under my profile..

Banish boring chicken from your grill with this Cajun Marinated Chicken recipe. Quick, easy, and packed with flavor. This is the chicken your tastebuds have been asking for. Chicken Shawarma (Middle Eastern) - Best easy cooking - Best easy cooking. I usually marinade the chicken before I even get the pita dough working.