Easy Foil Baked Shrimp. Shrimp Foil Packets With Lemon Herb Butter. Serve these buttery shrimp with a side to make it a complete meal. Drizzle a homemade Dijon sauce on top of baked or grilled salmon and your dinner is set.
Easy, make-ahead foil packets packed with shrimp, sausage, corn and potatoes. It's a full meal with zero clean-up! The traditional shrimp boil is converted to an easy peasy foil packet dinner. You can cook Easy Foil Baked Shrimp using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Easy Foil Baked Shrimp
- Prepare 1 1/2 lb of 16/20 prawns.
- It's 2 of medium yukon gold potatoes.
- Prepare 13 oz. of andouille sausage.
- Prepare 4 tsp of old bay.
- Prepare 1 tsp of crushed black pepper.
- It's 1 tsp of salt.
- It's 1 tbsp of olive oil.
- It's 1 bunch of chives.
Shrimp Foil Packets have jumbo shrimp, sausage, corn and potatoes seasoned and wrapped in foil. It's a mouthwatering shrimp boil in foil that makes it easy to grill or bake. These shrimp boil foil packets make a fun foil packet meal for any summertime party or BBQ! Cajun Shrimp foil packets are so easy to make, anyone can do it!
Easy Foil Baked Shrimp step by step
- Preheat oven to 425F°..
- Clean and peel your shrimp..
- Dice potatoes to around ½"..
- Slice your andouille sausage.
- With the exception of the chives, combine all ingredients in a baking dish. Mix well. Cover with foil..
- Bake for around 17-20 minutes. It's ready when the potatoes are cooked through..
- Slice your chives neatly and sprinkle them over the top to finish..
Spicy shrimp seasoned with Cajun spices, Andouille sausage, and rainbow colored vegetables are baked together in foil pouches. They are fast and easy to make, and can be made ahead and kept in your freezer. My kids n I enjoyed this meal n it was super easy to. Easy, tasty shrimp boil foil packs baked or grilled with summer veggies, homemade seasoning, fresh lemon, and brown butter sauce. The BEST and easiest way to make shrimp boil at home!