How to Make Perfect Garlicky Hotdogs with Smoked Pork

Garlicky Hotdogs with Smoked Pork. Add the pork and cook, turning once, until lightly browned. Jump to Recipe. "Love the sauce and rub recipes. So far I have used them on beef ribs, pork ribs, and different chicken parts.

Pork is a naturally lean meat, and the brine both infuses the meat with flavor, and also helps to prevent the pork from drying out in the smoker. Smoked Hot Dogs on the Masterbuilt Smoker. Easy way to smoke them, get the hot dogs, poke holes in them with toothpicks to be able to get the smoke in. You can cook Garlicky Hotdogs with Smoked Pork using 5 ingredients and 9 steps. Here is how you cook that.

Ingredients of Garlicky Hotdogs with Smoked Pork

1. It's 1 cup of chopped smoked Boston pork roast butt.
2. You need 4 ounces of Quickled Garlickydog see my recipe.
3. You need 1-1/2 tablespoons of your favorite barbecue sauce.
4. You need 1-1/2 tablespoons of vegetable oil.
5. Prepare 2 slices of bread.

A little Parmesan in the pork chops' crunchy coating makes it extra-flavorful. The Best Smoked Pork Hocks Recipes on Yummly Smoked Pork Hocks With Horseradish-garlic Mashed Potatoes, Black-eyed Pea And Ham Hock Soup, Pork Hock With Braised Greens. This Cuban pulled pork is made with tender shredded pork, marinated in garlic, cumin, grapefruit and lime and cooked in the pressure cooker is perfect to serve over a bed of rice, cauliflower rice or with tortillas and salsa and avocados for taco night.

Garlicky Hotdogs with Smoked Pork step by step

1. Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through..
2. Add garlicky Hotdogs to the skillet.
3. Chop some of the pork and add to the skillet. Turn the hotdogs as needed..
4. Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs..
5. Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce..
6. Get the bread ready..
7. Add pork to the bread.
8. Add hotdogs on top.
9. Serve it up I hope you enjoy!.

If you loved Caribbean Jerk Smoked Pork, this jerk pork recipe is the best. The secret is my Jamaican jerk seasoning for a spicy, flavorful The first day, you butterfly the pork shoulder and rub it liberally with the Caribbean jerk sauce, then let it rest overnight. You want the flavors to really penetrate the. Did these hotdogs awhile back but wanted to share anyway. Using string tie in several sections to keep dogs from falling apart.