Low-Carb Chicken Spinach & Mushroom Bake. The Best Hasselback Chicken Stuffed with Mozzarella and Spinach - Keto & Low Carb Low Carb Spark. Add the spinach to the heated skillet a little at a time, and cook until wilted. A low carb treat that will tickle your tastebuds!

My youngest can practically use it as a beverage, he enjoys it that much. Lots of cheese, vegetables, and chicken are our favorite. Melt butter in a skillet over medium-high heat. You can have Low-Carb Chicken Spinach & Mushroom Bake using 8 ingredients and 11 steps. Here is how you cook it.

Ingredients of Low-Carb Chicken Spinach & Mushroom Bake

It's 6 of chicken breasts.
You need 1 bag of fresh spinach.
You need 1 (8 oz) of container sliced mushrooms.
It's of Lemon pepper, garlic powder and season all.
It's 2 (8 oz) of boxes of cream cheese.
It's 10 oz of chicken broth.
You need 1/4 cup of vegetable oil.
Prepare 8 oz of shredded mozzarella cheese (or more if you'd like).

How many does the Low Carb Spinach and Feta Chicken serve? You can cut the chicken breast into halves if you want to help better portion it out for serving. Low carb foods what to eat and avoid How To Make Keto Crockpot Chicken and Spinach. To make this recipe, it could not get any easier.

Low-Carb Chicken Spinach & Mushroom Bake instructions

Preheat oven to 375 degrees..
In a 9x13 casserole dish single layer chicken..
Layer with spinach..
Layer with mushrooms..
Sprinkle seasonings..
In a bowl whisk oil, chicken broth and softened cream cheese..
Spread over the mushrooms..
Lay foil over top of dish but do not seal and place in oven and bake for 20 minutes..
Remove foil and bake uncovered for 25 minutes..
Add mozzarella and bake uncovered for another 10 minutes..
Enjoy!.

Add chicken breast to a crockpot. Add all of the remaining ingredients and give a good stir to combine ingredients. Remove the lid and break chicken into pieces with a spatula. Spinach stuffed chicken breasts are low carb and so easy to make! You'll love this cheesy chicken recipe!