How to Cook Yummy Chicken Lettuce Wraps

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Chicken Lettuce Wraps. As we veer into the warmer months, this is a meal that won't heat up your kitchen or feel too heavy to. These Asian Chicken Lettuce Wraps wraps are one of my favorite dinners (along with this cashew chicken stir fry). They are quick and easy and my whole family loves them.

Chicken Lettuce Wraps These chicken lettuce wraps contain ground chicken and veggies cooked in a savory sauce and served in cool lettuce leaves. A PF Chang's copycat recipe that's super easy to make and tastes just. Chicken lettuce wraps are an adventurous way to introduce new flavors and cuisines to your table of eaters. You can have Chicken Lettuce Wraps using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Lettuce Wraps

  1. You need 1 tbsp of Olive Oil.
  2. It's 1 lb of Ground Chicken.
  3. Prepare 2 Cloves of Garlic (minced).
  4. It's 1 of Onion (diced).
  5. It's 1/4 cup of Hoisin Sauce.
  6. Prepare 2 tbsp of Soy Sauce.
  7. It's 1 tbsp of Rice Wine Vinegar.
  8. Prepare 1 tbsp of Freshly Grated Ginger.
  9. It's 1 tsp of Sriracha, or more, to taste.
  10. You need 1 (8 ounce) of can whole water chestnuts, drained and diced.
  11. Prepare 2 of Green Onions (thinly sliced).
  12. You need to taste of Kosher salt and freshly ground black pepper,.
  13. You need 1 of head butter lettuce.

They're a lot like tacos—handheld and highly customizable—and often very fast to prepare. These quick and easy authentic Asian Chicken Lettuce Wraps are so delicious, made with sautéed ground chicken thighs, shiitake mushrooms and water chestnuts. These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps.

Chicken Lettuce Wraps step by step

  1. Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat..
  2. Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes..
  3. Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste..
  4. To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style..

These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? I hope you enjoy this easy Chicken Lettuce Wraps recipe! Serve chicken mixture with lettuce, herbs, lime wedges, and more sambal oelek for making lettuce wraps. This PF Chang's Lettuce Wraps recipe is a copycat of a restaurant favorite. Filled with chicken, mushrooms, water chestnuts and carrots, these lettuce wraps are both healthy and yummy.