Recipe: Delicious Spicy Beef Curry lettuce wraps

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Spicy Beef Curry lettuce wraps. These spicy beef lettuce wraps have it all. They're cool, crisp, spicy & exotic while also being high in protein and low on carbs. Spicy Beef Curry lettuce wraps Tried something like this at an Indian wedding once.

Spicy Beef Curry lettuce wraps It's one of the easiest recipes, but oh so damn good! Make sure whenever you purchase your lettuce, you buy the freshest, crisp head of butter lettuce they have in the supermarket, it makes a difference. A lettuce wrap is a sandwich using lettuce substituted for the bread. You can have Spicy Beef Curry lettuce wraps using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Spicy Beef Curry lettuce wraps

  1. You need 1 lb of ground beef.
  2. It's 1/2 cup of chopped onion.
  3. Prepare 1/2 cup of chopped green bell pepper.
  4. It's 2 tsp of crushed red pepper.
  5. It's 1 1/2 tsp of curry powder.
  6. Prepare 1 tsp of garlic salt.
  7. You need 1 head of iceberg lettuce.

Add cornstarch-water mixture to beef mixture and stir until it thickens slightly. Add green part of green onions and cook just until heated through (onion tops will lose their bright green color if cooked too long). Separate lettuce leaves, wash and pat dry. Arrange lettuce cups on platter and serve alongside beef mixture.

Spicy Beef Curry lettuce wraps step by step

  1. Saute onions and peppers in hot pan until soft. Add ground beef, drain grease when about 3/4 of the way done. Add curry, red pepper, and salt and finish cooking..
  2. Wash lettuce and tear leaves to make little bowls. Fill with beef curry and enjoy!.

Savory and delicious, yet low-carb and high in protein, these spicy ground beef lettuce wraps are the perfect option for a healthy meal. If you love the taste of Asian food, and want something low-carb at the same time, these spicy ground beef lettuce wraps are your solution. For sweet and spicy dipping take a teaspoon of brown sugar, a soy sauce. Add a tablespoon of sesame oil and a tablespoon of olive oil. Then, add a teaspoon of fish sauce and a chilli.