Leftover Thanksgiving Turkey and Mushroom Fried Rice.
You can cook Leftover Thanksgiving Turkey and Mushroom Fried Rice using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Leftover Thanksgiving Turkey and Mushroom Fried Rice
- It's 2 of eggs, beaten.
- It's 1 of onion , diced.
- Prepare 2 of scallion, diced.
- It's 10 of cremini mushrooms diced.
- You need 2 cup of Brown rice, left over rice that's been refrigerated over night works best.
- Prepare 1 tbsp of soy sauce.
- You need 1 of salt and pepper to taste.
- Prepare 2 tbsp of avocado oil.
- Prepare 1 each of cayenne and chili powder tsp.
- Prepare 1 tsp of garlic powder.
- Prepare 1 cup of leftover turkey meat, diced..
Leftover Thanksgiving Turkey and Mushroom Fried Rice step by step
- Place oil into pan or wok on high heat and sautee onion until translucent..
- In a separate pan, scramble egg, add some salt, remove and put aside..
- Put diced turkey into onion and mix. Stir fry for 5 min.
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through.
- Add egg last and mix well. Season with salt and pepper to taste..