Recipe: Tasty KETO - Philly Cheesesteak Stuffed Pepper and French Fries

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KETO - Philly Cheesesteak Stuffed Pepper and French Fries. Philly cheesesteak stuffed peppers are full of flavor and easy to make. These peppers are filled with steak, caramelized onions, mushrooms, and topped with provolone! Related: I get all of my grass fed beef and pasture raised chicken from Butcher Box.

KETO - Philly Cheesesteak Stuffed Pepper and French Fries Heat a large skillet to high heat. Spray with cooking spray and place seasoned top sirloin in pan. These Philly stuffed peppers are also EASY to make! You can have KETO - Philly Cheesesteak Stuffed Pepper and French Fries using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of KETO - Philly Cheesesteak Stuffed Pepper and French Fries

  1. It's 1 lb of Rare Roast Beef, shaved.
  2. You need 2 of medium Yellow Peppers.
  3. You need 2 of medium Red Peppers.
  4. Prepare 1/3 cup of chopped White Onion.
  5. You need 1/2 cup of chopped Mushroom of choice.
  6. It's 15 slices of Provolone Cheese.
  7. You need 1 can of Easy Wiz Cheese.
  8. Prepare 1 tbsp of Hot Giardiniera.
  9. You need 1 tbsp of Olive Oil.
  10. It's of KETO French Fries.
  11. It's 1 of medium Celery Root (Celeriac).
  12. Prepare 1 tsp. of Curry Powder.
  13. You need 1 tbsp of Garlic Powder.
  14. It's of Everything But the Bagel Seasoning.

The process is simple and consists of sauteing meat and veggies on the stove, then placing in the oven for peppers to cook and for the cheese to melt. I love that you can adapt this idea to individual tastes by using your desired amount of spices. Instead of stuffing green peppers for the Keto Philly Cheesesteak Stuffed Peppers, try the following tasty subs I use ribeye for my Keto Philly Cheesesteak Stuffed Peppers. It always turns out tender and you can't beat the taste!

KETO - Philly Cheesesteak Stuffed Pepper and French Fries instructions

  1. Preheat oven to 350..
  2. Cut peppers in half vertically, clean out insides and place 6 halves (3 red, 3 yellow) in a baking dish. Save the other halves to julienne..
  3. Bake Peppers for 20 min.
  4. In a pan heat Olive Oil add Onions and julienned Red & Yellow Peppers and let sear..
  5. Peel and cut Celery Root into fries and place in cold water mixed with Curry Powder and Garlic Powder..
  6. Put fries on a pan, sprinkle Everything But the Bagel seasoning liberally and bake for 40 min, flipping half way.
  7. Take peppers out and line inside with Provolone, Roast Beef, Easy Cheese, Mushrooms, Onions & Peppers. Top with another layer of Easy Cheese. Then layer Provolone over the top.
  8. Bake for 30 minutes..
  9. Garnish with the Hot Giardiniera... and Enjoy!.

Depending on your budget and personal favorites as far as beef is. Philly Cheesesteak Stuffed Peppers are a delicious low-carb spin on the classic sandwich. This recipe makes a tasty make-ahead dinner idea! This post may contain affiliate links which won't change your price but will share some commission. These Philly Cheesesteak Stuffed Peppers are.