Mashed Potatoes. Bring a pot of salted water to a boil. In a large pot, cover potatoes with water and add a generous pinch of salt. These recipes take plain mashed potatoes and add a unique boost of flavor from chipotle chiles, spice blends, grainy mustards, and other secret ingredients.
Always put potatoes in cold water to start, then bring to a boil.
Add cold water to the pan until the potatoes are covered by.
Place potatoes in large saucepan; add enough water to cover.
You can have Mashed Potatoes using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mashed Potatoes
- It's 8 of potatoes.
- You need 1-2 of Sour cream.
- Prepare 1/2 cup of Bacon bits optional.
- You need 2 tablespoons of butter.
- You need 2 tablespoons of salt and pepper.
The Best Potatoes for Mashed Potatoes This is an easy mashed potato recipe but it's important to start with the right kind of potatoes. The best kind of potatoes for mashed potatoes are starchy potato, such as a Russet or Idaho potato is ideal, Yukon gold makes great mashed potatoes too. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year!
Mashed Potatoes instructions
- Peel skin off potatoes.
- Cut them and put them to a boil.
- Mix become thickened. I recommend a hand mixer..
- Add about 1-2 cups of sour cream for soft texture..
With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset. The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity, peace, blood pressure readings, and hormone levels.