Easiest Way to Cook Appetizing Cheddar, herb and sausage potato au’ gratin

Cheddar, herb and sausage potato au’ gratin. The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce. I was searching online for a recipe for au gratin potatoes & came across this. I substituted shredded sharp cheddar & colby jack cheeses since it was all I.

I will not make Au Gratin Potatoes from a box mix again! I sprinkled garlic powder on both layers of the potatoes. I also used marble cheddar and after I poured the cheese mixture over I also topped it off with a bit more. You can cook Cheddar, herb and sausage potato au’ gratin using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cheddar, herb and sausage potato au’ gratin

1. It's 6 of thin sliced red small potato.
2. You need 3/4 of big yellow onion julienned.
3. Prepare 4 of garlic clove, smashed and minced.
4. Prepare 2 of fresh thyme sprig minced.
5. It's 1 of fresh rosemary sprig minced.
6. You need 6 of banquet sausage breakfast (OG) pats diced.
7. It's 1 tablespoon of Italian seasoning.
8. Prepare 1 pack (2 cup) of pioneer sausage flavored country gravy.
9. You need .5 cup of whole milk.
10. It's .5 teaspoon of corn starch.
11. It's 1 tablespoon of knorr chicken bouillon.
12. Prepare of Sprinkle to own likes; red pepper flakes, onion powder, salt and pepper.

Tender potatoes and onions smothered in a homemade cheese Potatoes Au Gratin satisfy my need for creamy, cheesy goodness and creates a side dish that your You'll want to select varieties with a sharper flavor such as a sharp cheddar or gruyere (or swiss) or. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato Any other melting cheese will also work fine - Monterey Jack, cheddar and tasty are all cheeses I have. Perfect Potatoes au Gratin, made with thinly sliced potatoes in a cheesy dreamy cream sauce.

Cheddar, herb and sausage potato au’ gratin instructions

1. Just cook.
2. .

With coarse salt, herbs and spices, garlic and onion, I have become a big fan of this seasoning! (ad). Hello Scalloped Potatoes, meet the best, perfectly cheesy, Potatoes au Gratin, evah. Make an easy potato au gratin recipe with ham and cheddar cheese, a breadcrumb topping, and delicious sauce. Gently stir in the potatoes until well coated with the cheese mixture. Sausage potatoes au gratin is another way we celebrate the cold weather season and Holiday feasting.