Recipe: Delicious Mike's Cheesy Tater Tot Hotdish

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Mike's Cheesy Tater Tot Hotdish. This tater tot hotdish has a classic base with a spicy kick. Mix browned beef, salt, pepper, soup and green beans. Tater Tot Hotdish is a quick, no-fuss crowd-pleaser.

Mike's Cheesy Tater Tot Hotdish Cheesy Hamburger Tater Tot Casserole Recipe Tater Tot Hotdish: Easy Dinner Idea. This cheesy hamburger tater tot casserole is the definition of This easy tater tot hotdish is a tasty family-friendly recipe with layers of ground beef, mixed veggies & tater tots in a rich and cheesy mushroom sauce. Tater Tot Casserole, or Tater Tot HotDish as we call it in Minnesota, is a family favorite! You can cook Mike's Cheesy Tater Tot Hotdish using 15 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Mike's Cheesy Tater Tot Hotdish

  1. You need 1.5 Lb of 80/20 Hamburger [fried & fully drained].
  2. Prepare 1 of Fine Chopped Vidalia Onion.
  3. Prepare 1 of LG Bag Frozen Tater Tots.
  4. You need 1 (7 oz) of Can Chopped Mushrooms [fully drained - chopped].
  5. You need 1 Can of Sweet Corn [to taste - fully drained].
  6. It's 1 Can of Green Beans [to taste - fully drained].
  7. You need 2 Cans of Camples Cream Of Mushroom Soup [to taste].
  8. Prepare as needed of Whole Milk [just enough to thin condensed soup].
  9. It's 1 tsp of Fresh Ground Black Pepper.
  10. It's to taste of Kosher Salt [go sparingly].
  11. Prepare 1 tsp of Granulated Garlic Powder.
  12. You need 1 tsp of Granulated Onion Powder.
  13. You need as needed of Shredded Cheddar Cheese.
  14. You need as needed of Pam Olive Oil Spray.
  15. You need as needed of Green Onions [garnish].

Easy to make with ground beef, frozen veggies, and tater tots --- comfort food For those of you who don't know, tater tot hotdish is a delectable dish made with corn, peas, carrots, green beans, and other veggies. These Cheesy Hot Ham & Broccoli Crescent Pockets are a family favorite at my house. I had so much leftover ham from the last one I made that I decided to try something new and whipped up I whipped up this Cheesy Ham & Broccoli Tator Tot Hotdish for the first time this summer for the guys in the field. A traditional hotdish is made of ground beef mixed with frozen veggies, usually corn and green beens.

Mike's Cheesy Tater Tot Hotdish instructions

  1. Here's all you'll need..
  2. Fry your ground beef with chopped onions and mushrooms until fully cooked..
  3. Drain meat mixture well..
  4. Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well..
  5. Scatter drained sweet corn and green beans to the top of mixture as needed..
  6. Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops..
  7. Add another layer of shredded cheese..
  8. Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions..
  9. Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots..
  10. Serve piping hot and crispy! Enjoy!.

Use whatever frozen or leftover veggies you have Hotdish is the perfect meal to keep stored in the freezer for a busy night or a last minute dinner guest. Assemble the casserole as you normally would. Vegetarian Tater Tot Hotdish - a classic comforting Minnesota casserole, now vegetarian-friendly! Now that it's officially September we can talk all I've also learned how to make a vegetarian version of hotdish, as a way to welcome myself back home. If you're ready to move on from this recipe because.