Potatoe salad-Easy recipe. Easy creamy potato salad recipe with lots of tips for making it best, including the best potatoes to use and how to cook them. Our potato salad recipe airs on the classic, more traditional side, but we do have a couple of tweaks. I never made potatoe salad before and this disappeared very quickly.
But I promise you: You do not need to like pickles to enjoy this recipe. I speak from the experience of someone who has served this potato. Find easy recipes for hot German potato salad, creamy bacon potato salad, and more. You can have Potatoe salad-Easy recipe using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Potatoe salad-Easy recipe
- Prepare 8 of potatoes, cleaned peeled and diced to semi small pieces.
- You need 1 of Celery-diced small.
- You need 1 of Onion-diced small.
- Prepare 1 of mayonnaise.
- Prepare 1 of mustard.
- You need 1 of paprika.
This Easy Potato Salad Recipe has just a few simple ingredients, a creamy mayo-based dressing, and is loaded with tender chunks of potatoes and hard-boiled eggs. This recipe appeared first on The Recipe Critic. My classic potato salad recipe is made with tender potatoes, hard-boiled eggs, mayonnaise, yellow mustard, apple cider I love the creamy texture and the incredible flavor. This easy potato salad recipe is just like the recipe that my mom used to make.
Potatoe salad-Easy recipe step by step
- Boil potatoes until fork goes in potatoes nicely, drain..
- Add potatoes to diced celery and onion. Amount of celery and onions is up to your perfence..
- Add mayo and small account of mustard until nice and creamy. Sprinkle paprika on top to make it look pretty..
- Cover and place in frig until ready to eat.
- Like I said very easy yet very tasty. You won't be disappointed!!!.
Tried and true potato salad recipe. Classic and traditional recipe with potatoes, eggs, mayo, relish, onions and spices. If I'm not making my potato salad with a homemade sauce then this is the recipe I use. Although some would consider this potato salad to be. Many traditional potato salad recipes also fold in some diced hard-cooked eggs; personally, I like to keep things focused on the potatoes here and save the eggs for egg salad, but the choice is yours.