Easy Mashed Potato Salad. Bring a pot of salted water to a boil. Easy creamy potato salad recipe with lots of tips for making it best, including the best potatoes The Best Potatoes To Use. Small, waxy and thin-skinned potatoes are best for potato salad. (Try not to mash the potatoes).
Though called a salad, it is generally a side dish, as it usually accompanies the main course. Potato salad is often served with barbecue, roasts, hot dogs, fried chicken, hamburgers and cold. Like German potato salad, this mashed potato salad is served warm or at room temperature. You can have Easy Mashed Potato Salad using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Easy Mashed Potato Salad
- You need 6 of potatos cooked.
- You need 5 of eggs.
- You need 3 1/2 tbsp of mayonnaise.
- It's 2 tsp of mustard.
- Prepare 1/2 tsp of garlic powder.
- Prepare 1 of salt and pepper.
Waxy potatoes such as Red Rose and Yukon Gold are the best If you're making "mashed potato" salad in cooler times of the year, serve it hot. It goes great with Southern fried chicken, fried or baked flounder. These are truly the best mashed potatoes. Potatoes are my kryptonite (ok, potatoes and Stuffing).
Easy Mashed Potato Salad step by step
- Boil eggs and potatoes.
- first mash potatoes , add add eggs mix all together.
- add seasonings , mayo and mustard..
They are an easy side dish and go perfectly with Mushroom Salisbury The best kind of potatoes for mashed potatoes are starchy potato, such as a Russet or Idaho potato is ideal, Yukon gold makes. Creamy Japanese potato salad with mashed potato, carrot, ham, cucumber, egg, and sweet corn. Made with mashed potato and colorful vegetables, Japanese potato salad is creamy yet full of textural crunch. I love Japanese "mashed" potato salad! Found this recipe and it seemed easy enough.