Recipe: Delicious Leftover Beef Stroganoff

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Leftover Beef Stroganoff.

Leftover Beef Stroganoff You can cook Leftover Beef Stroganoff using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Leftover Beef Stroganoff

  1. Prepare 2 clove of minced garlic.
  2. It's 1 of paprika.
  3. Prepare 1 of parsley.
  4. You need 1 can of beef broth.
  5. Prepare 1 box of noodles-any kind- I used fettuccini..
  6. It's 1 lb of beef or turkey meat OR any leftover beef or turkey meat.
  7. Prepare 8 oz of sour cream.
  8. It's 1 cup of milk- I used 2%..
  9. You need 1/2 cup of frozen peas -optional.

Leftover Beef Stroganoff instructions

  1. Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic..
  2. Cook noodles according to package directions..
  3. While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping..
  4. Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done..
  5. Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve..