Leftover Beef Stroganoff.
You can cook Leftover Beef Stroganoff using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Leftover Beef Stroganoff
- It's of minced garlic.
- It's of paprika.
- It's of parsley.
- Prepare of beef broth.
- It's of noodles-any kind- I used fettuccini..
- You need of beef or turkey meat OR any leftover beef or turkey meat.
- It's of sour cream.
- You need of milk- I used 2%..
- Prepare of frozen peas -optional.
Leftover Beef Stroganoff step by step
- Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic..
- Cook noodles according to package directions..
- While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping..
- Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done..
- Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve..