Recipe: Perfect Dinengdeng with fried fish

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Dinengdeng with fried fish. Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish.

Dinengdeng with fried fish Boil some water in a cooking pot. Once it does, put the slightly crushed ginger. How to Cook Dinengdeng withh Fried Fish Patreon: www.patreon.com/littlechefasia My Other Channel This is another version of Ilocano recipe"Dinengdeng na Gulay" Ingredients: *Fried Fish of your choice *Thick Fish Sauce. You can have Dinengdeng with fried fish using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Dinengdeng with fried fish

  1. You need of Fish.
  2. Prepare 1 of thumb-sized ginger.
  3. You need 2 of med sized onion.
  4. You need 3 of med sized tomatoes.
  5. It's of Malunggay leaves (moringa oleifera).
  6. You need of Pumpkin flower.
  7. Prepare of String beans.
  8. Prepare of Okra (lady’s finger).
  9. It's to taste of Salt.

Dinengdeng Mixed Vegetables with Fried Fish Recipe. Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the simple Filipino recipes or dishes. How to Cook Dinengdeng withh Fried Fish Patreon: www.patreon.com/littlechefasia My Other Channel Dinengdeng is a dish of the Ilocano people of the Philippines.

Dinengdeng with fried fish step by step

  1. The ingredients.
  2. Fry the fish until golden brown.
  3. Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt.
  4. Add the fried fish and simmer for 5-7min....sprinkle salt.
  5. Add the string beans and okra...simmer for 5 more minutes.
  6. Finally, the malunggay leaves and pumpkin flowers...let it boil for another minute.
  7. Transfer in the serving bowl....let’s eat !.

It is a bagoong (fermented fish sauce) based dish made primarily of. Dinengdeng is a Filipino dish consisting of boiled vegetables and fried fish. The best part about making this dish is that there are no hard, set rules about what sorts of vegetables you can put into it. Dinengdeng is a native dish in Ilocos Region of the Philippines. This dish consists of any vegetables with fried or grilled fish simmered in fermented fish sauce.