Recipe: Appetizing Breaded Fish Fillet

Breaded Fish Fillet. Place the bread crumbs in a bowl. In a shallow dish, mix the dressing mix and oil to form a paste. These breaded fish fillets are made by coating your favorite fish in breadcrumbs and gently pan-frying until crispy and golden.

Drizzle the juice of half a lemon over the fish. Find breaded fish fillet stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Blue whiting fillet coated with orange bread crumbs. You can cook Breaded Fish Fillet using 14 ingredients and 16 steps. Here is how you cook it.

Ingredients of Breaded Fish Fillet

1. It's 4 of fillets of white fish.
2. It's 1/8 teaspoon of ground cumin.
3. Prepare 1/4 teaspoon of cayenne pepper.
4. You need 1/2 teaspoon of chili powder.
5. It's 1 teaspoon of dry minced onion.
6. You need 1/2 tablespoon of garlic salt.
7. It's 1 tablespoon of paprika.
8. You need 2 cups of all purpose flour.
9. Prepare 6 of eggs.
10. You need of Necessary amount of:.
11. It's of Black pepper.
12. It's of Salt.
13. It's of Flavored bread crumbs.
14. It's of Oil.

Crispy and savoury on the outside, soft and sweet in the inside. Prepared and ready-to-cook for your convenience. To bake your breaded fish, place your breaded fillets into a baking dish or onto a baking sheet. Say hello to unbeatable fresh taste.

Breaded Fish Fillet instructions

1. Ingredients: fish.
2. Flour.
3. Cumin, cayenne pepper, chili powder, dry minced onions, garlic salt, paprika.
4. Eggs.
5. Flavored bread crumbs.
6. Preparation: in a bowl put the flour with: ground cumin, cayenne pepper, chili powder, dry minced onions, garlic salt and paprika.
7. Mix well and put aside.
8. In a bowl beat the eggs.
9. In another bowl put the bread crumbs.
10. Put salt and pepper on both sides of the fish.
11. Put the fish in the flour and press well on both sides.
12. Put it in the egg and turn on both sides.
13. And then put it in the bread crumbs and press well in both sides.
14. If you'd like you can put it into egg and then in bread crumbs, if you want them double breaded.
15. Put a pan with oil in a medium-high heat, when it is hot, put in the fish until it is golden brown both sides, put it in a plate with a paper towel to reduce the surplus oil.
16. You can also bake it, set the oven at 400 degrees temperature and bake it for aproximately 20 minutes or until bread is golden brown.

I would make this recipe again. Great taste, and I like the Tilapia, a meaty fish that holds together well. The Breaded Fish Fillets recipe out of our category saltwater Fish! Breaded fish fillet with baked potatoes;selective focus Breaded fish fillet served on a white plate. I love fish that are breadcrumb crusted!