Recipe: Tasty Masala vegan pasta

Masala vegan pasta. Masala pasta recipe with step by step photos. This is an easy, tasty and simple to prepare vegetarian pasta recipe made Indian style. Masala pasta and masala noodles are a favorite with many folks including kids.

If you love pasta, and if you love Indian food, you won't be able to resist this Masala Pasta. A fiery red tomato sauce seasoned with cumin and garlic and mellowed with cashew cream makes every bite one to remember. A vegan, soy-free recipe, can be nut-free. You can cook Masala vegan pasta using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of Masala vegan pasta

1. It's 1/2 of 1 lb of Pasta -   box.
2. Prepare 2 of Onion - medium size.
3. You need 1 of Tomato big -.
4. It's 3 pods of Garlic - crushed.
5. You need 1 tsp of Ginger garlic paste -.
6. You need bunch of Cilantro coriander leaves / - small.
7. Prepare of Masala ' s to be added :.
8. Prepare 1 tsp of kashmiri chilli powder Kashmiri red -.
9. It's 1 tsp of Coriander powder -.
10. Prepare 1/8 tsp of Turmeric powder - th.
11. It's 1/2 tsp of Garam masala -.
12. It's 1 tbsp of Tomato ketchup -.
13. You need of Salt - as needed.
14. Prepare 2 tbsps+2 tbsps of Olive Oil -.
15. You need 3 cups of Water -.
16. You need of Veggies :.
17. It's of carrot beans peas potato green bell pepper , , , , - all finely cut , cooked.
18. Prepare of Parmesan cheese - as needed.

Masala Pasta Recipe (Vegetarian Tomato Indian Pasta) extremely flavorful, quick and family favorite recipe. Perfect for weeknights and especially when you want a quick meal with minimum ingredients. Now add Tomato puree mix well. add Turmeric powder, Kashmiri Chilli powder, Garam Masala powder, Salt and mix well. Now add pasta and water, check salt and adjust.

Masala vegan pasta step by step

1. Boil water in a pot, add salt to taste and 2 tbsp of olive oil, pasta (any variety) I used pipe. Cook until done about 15 minutes. Drain pasta, keep aside. You can reserve  some pasta cooked water incase if your pasta turns out dry you can add that instead of water..
2. Heat oil in a wok or pan, add oil then crushed garlic, sauté until nice aroma comes, then add finely chopped onions, sauté them well. Add ginger garlic paste, sauté well until raw smell goes, then add all the masala's, sauté well. Add diced tomatoes, salt as needed (remember that we have already added salt in pasta) mix well until nicely combined, cover the pan with lid, lower the flame and cook for 5 mins stirring occasionally..
3. When the tomatoes turn mushy, add finely cut green bell pepper, sauté well. Then add cooked veggies, mix well cover and cook for 5 mins in low  flame..
4. Finally add cooked pasta,mix well. Add grated Parmesan cheese, chopped coriander leaves, tomato ketchup. Mix well. Taste for salt if you want you can add more, also if your pasta seems to be dry, add the reserved pasta water and mix well..
5. Serve hot..

Apple Cinnamon Pancake in a Pan. Homemade Golden Cashew Creme` Easiest Ever Coconut Lime Cake. Sample Masala Vegan's Plant Based Goodness. Masala vegan pasta. locate vegetarian recipes for every occasion, from easy veggie lunch ideas to dinner party inspiration. choose from comforting dishes including vegetarian curries, casseroles and pasta, as without difficulty as healthy meat-free mains and salads. Here is how you achieve that.