Easiest Way to Prepare Delicious Vickys Homemade Onion Soup Packet Seasoning Mix

Vickys Homemade Onion Soup Packet Seasoning Mix. Homemade onion soup mix is one of my favorite things ever. It's perfect on grilled chicken, in onion dip, and french onion soup! We love having this homemade onion soup mix ready to go.

I prepare individual packages of the mix by placing the mix in snack-sized ziploc baggies. This recipe and the onion soup mix recipe (also from this site) are great substitutions for the store bought pre-packaged high sodium ones. Home » Main Dish » Soup » Homemade Dry Onion Soup Mix. You can cook Vickys Homemade Onion Soup Packet Seasoning Mix using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vickys Homemade Onion Soup Packet Seasoning Mix

1. You need 50 grams of dehydrated flaked onion/ dried minced onion (2/3 cup).
2. You need 3 tsp of dried parsley.
3. You need 2 tsp of onion powder.
4. Prepare 1 tsp of sea salt.
5. You need 1 tsp of celery salt.
6. You need 1 tsp of sugar.
7. It's 1 tsp of mustard powder/turmeric (optional).
8. It's 1/2 tsp of black pepper.
9. You need 1/4 tsp of garlic powder.

It's made up of the most simple ingredients — milk, cornstarch, butter, seasonings — and tastes soo much better than the canned stuffed. No doubt you harvest a lot of onions from your garden each season. Today we are going back to basics! Homemade dry onion soup mix from your pantry!

Vickys Homemade Onion Soup Packet Seasoning Mix instructions

1. Shake all ingredients together in a jar with a good fitting lid.
2. 4tbsp of the mix is the equivalent of 1 package onion soup mix.
3. Use in casseroles, soups, crockpot/slow cooker meals, as a rub or in marinades where the ingredients call for a packet of onion soup mix. Can also be added to sour cream or yogurt for a tasty dip.
4. Will keep well for 6 months.

I love onion soup packets and usually have them on my pantry shelf. This homemade onion soup mix is lower in sodium and healthier than the storebought version. Thanks to some special ingredients, it is big on flavor. However, reducing the sodium and eliminating the MSG makes the seasoning mix pretty bland. MSG gives things that special, crave-able umami.