How to Prepare Tasty Deviled Egg Easter Salad

Deviled Egg Easter Salad. This egg salad has all the classic flavors of deviled eggs, but in salad form. It's an excellent dish to bring to a summer or end-of-summer pot luck. Serve it over a few pieces of butter lettuce, or spread on a slice of.

Deviled eggs on Easter are as essential as cookies on Christmas. And, like holiday cookies, there's no shortage on ways to prepare the iconic springtime Deviled Egg Salad is a no-assembly-required reimagination of the classic app that combines the ease of preparing egg salad with everything there. Deviled eggs (American English) or devilled eggs (British English), also known as stuffed eggs, Russian eggs, or dressed eggs, are hard-boiled chicken eggs that have been shelled, cut in half, and filled with a paste made from the egg yolks mixed with other ingredients such as mayonnaise and. You can have Deviled Egg Easter Salad using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Deviled Egg Easter Salad

1. Prepare 8 of hard boiled eggs, colored with food color if desired.
2. Prepare 1/4 cup of mayonnaise.
3. You need 1 tsp of seaoned rice vinegar.
4. Prepare 1/2 of slalk celery, minced.
5. You need 1 tbsp of chopped chives.
6. It's 1/2 tsp of black pepper and salt to taste.
7. Prepare 1 tsp of hot sauce, such as Franks brand.
8. Prepare 6 cup of shredded lettece.
9. It's 4 of crispy cooked slices of bacon.
10. You need 1 pints of grape tomatoes.
11. Prepare 1 pints of tiny button mushrooms.
12. Prepare 1 large of cucumber, thin sliced.
13. It's 12 of black olives.
14. You need 1 of carrot, cut in to rounds.

Deviled Egg Salad is a fun twist on traditional egg salad! It's packed with flavor, low carb, and makes a great lunch. I can't imagine living a low carb life without eggs. They're the perfect food, if you ask me!

Deviled Egg Easter Salad instructions

1. MAKE DEVILED EGGS.
2. In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine.
3. Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture..
4. MAKE SALAD.
5. Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing..
6. This salad is very adapable, add any salad ngredients you prefer or omit what you don't like".

Low in carbs, packed with protein, and so versatile. We often have scrambled or fried eggs for. Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other gatherings. Here's my best deviled egg recipe! My best deviled eggs recipe is a combination of a few simple ingredients including hard boiled eggs, mayonnaise, Dijon mustard, vinegar, salt and.