Deviled Eggs for the Soul. Browse Our Fast And Easy Deviled Eggs Recipes Collection. Cover the eggs with cold water and top with ice cubes. So over the years I have played around with and tweaked this recipe to perfection.
Deviled Eggs for the Soul I'm always asked to make deviled eggs for parties, cookouts, and social events. When eggs are done, wait for them to cool and then peel the eegs. I don't make deviled eggs very often and generally don't follow a recipe when I do. You can have Deviled Eggs for the Soul using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Deviled Eggs for the Soul
- Prepare 1 of eggs.
- You need tbsp of vinegar.
- You need 1 of paprika.
- You need of mayonnaise.
- Prepare of relish.
- It's dash of sugar.
However I thought I'd give this one a shot. The idea of sweet deviled eggs intrigued me. The submitter's directions are spot on for boiling hard boiled eggs--it's how I generally boil mine as well. For anyone who needs any tips on eggs her advice is wonderful.
Deviled Eggs for the Soul step by step
- Boil eggs.
- When eggs are done, wait for them to cool and then peel the eegs.
- Cut in half.
- Mix yolks, mayonnaise, relish, vinegar, and sugar in a separate bowl until creamy.
- Scoop yolk mix into the cut eggs.
- Sprinkle finished eggs with paprika for color.
- .
Once they're cooled, peel and cut in half. Take out the yolks of each egg half and place in a small bowl. Add in mayonnaise, horseradish, chives, salt and pepper and blend until smooth. Now, to build the deviled eggs, I keep things simple and straightforward. A simple recipe for Southern deviled eggs has a secret ingredient: a little sweetened condensed milk to give the filling a smooth and glossy texture.