Tuna Wrap. A tuna wrap is a convenient, grab-n-go healthy lunch, created especially with busy people in mind. With tuna, crunchy veggies, and a delicious avocado tahini dip for sauce, this healthy tuna wrap is. Filled with nutritious ingredients and truly satisfying, this tuna wrap also happens to be super easy to make I wouldn't be able to tell you how many times I had this tuna wrap over the last few months.
Spicy Sriracha tuna wraps make a great alternative to spicy tuna rolls and are light and refreshing. Today we make an ultra-fast tuna wrap that is so tasty! Just what you need when you need a fast lunch or dinner. You can cook Tuna Wrap using 4 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Tuna Wrap
- You need 350 g of canned tuna, drained.
- You need 6 tablespoons of mayonnaise.
- You need 5 of flat breads.
- It's 5 of iceberg lettuce leafs, finely chopped.
Add all your favorite veggies and wrap it up. Are you ready to learn how to make tuna wrap? Packed with protein-rich tuna and fresh veggie crunch, these colorful wraps have sensational flavor…and they're good for you, too. Crunchy Tuna Wraps Recipe photo by Taste of Home.
Tuna Wrap instructions
- Combine the tuna and mayonnaise together in a medium bowl. Stir together..
- Arrange the lettuce on the bread and top with the tuna mixture. Roll tightly and cut in half. ✨Enjoy!✨.
A tuna wrap is a convenient, grab-n-go healthy lunch, created especially with busy people in mind. With tuna, crunchy veggies, and a delicious avocado. Crunchy Avocado Tuna Wraps. featured in Easy No-Cook Dinners. Lay a lettuce leaf on the tortilla. Scoop ¼ of the tuna mixture into the center of the lettuce and spread down the middle.