Tuna Casserole. Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones. Clean and purify your body, neutralize excess acids, and balance pH levels! Bring a large pot of lightly salted water to a boil.
Tuna Noodle Casserole from Scratch "Excellent.
I've tried other recipes but this is by far.
Cook egg noodles to al dente in boiling salted water; drain well.
You can cook Tuna Casserole using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Tuna Casserole
- You need 12 oz of egg noodles.
- It's 2 can of cream of mushroom soup.
- You need 1 1/4 cup of milk.
- It's 1 can of sweet peas.
- You need 12 oz of canned tuna.
- It's 1 of medium chopped onion.
- Prepare 1 of salt & pepper to taste.
Tuna casserole is a family favorite, and great for serving large groups. In this tuna casserole recipe from Martha Stewart, we cut the sauce with chicken broth, but there's still enough milk to make this tuna casserole feel indulgent. Heat oil and butter in a Dutch oven over medium-high heat until butter melts. Taste of Home has the best tuna casserole recipes from real cooks, featuring reviews, ratings, how-to videos and tips.
Tuna Casserole instructions
- Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400..
Stir the bread crumbs and butter in a small bowl. Sprinkle with the bread crumb mixture. Feel free to change things up with different pasta shapes, a combination of cheeses, or alternative toppings. Tuna Casserole is right up there with meatloaf and scalloped potatoes when it comes to comfort food. It's been a family favorite for generations!