Tuna and tomato sandwich. Tuna Sandwich with Tomatoes and Lettuce. Tuna and Tomato Sandwich Source: U. Please bookmark this page (add it to your favorites).
During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form of the tuna fish. How to Make a Tuna Sandwich. A tomato sandwich is a sandwich of tomatoes between slices of bread. You can cook Tuna and tomato sandwich using 18 ingredients and 6 steps. Here is how you cook it.
Ingredients of Tuna and tomato sandwich
- You need of patty.
- It's 2 cup of canned tuna.
- You need 1 large of egg.
- You need 1 tsp of sweet basil.
- You need 1 tbsp of xanthan gum.
- It's 1/2 tsp of dill weed.
- You need 1/2 tsp of cilantro.
- It's of salt and pepper.
- Prepare 1/2 cup of grated parmesan cheese.
- You need of tomato.
- You need 2 medium of tomatoes.
- It's 1 of salt and pepper.
- It's of frying.
- Prepare 1/4 cup of vegetable oil.
- You need of topping.
- You need 1/4 cup of lime juice.
- It's of optional.
- You need 1 large of poached egg.
The bread of a tomato sandwich is typically spread with mayonnaise. A tomato sandwich may also be seasoned with salt, pepper, garlic, anchovies, parsley or basil. Drain a can of tuna and mix with the onion, tomato and mayonnaise. Finish by adding a sprinkle of pepper.
Tuna and tomato sandwich instructions
- Drain the tuna.
- Put tuna, egg, basil, dill weed, xanthan gum, and cilantro into a bowl. Mix well. Then add parmesan cheese mix and form into a thin patty.
- Take a pan add oil fry the patties fry till done and a bit crispy. Move to paper towels to absorb excess oil..
- Take half the patties set on plates. Slice the tomatoes and put a slice on each patty and egg. Salt and pepper to taste. Cover with the other half of patties..
- Squeeze lime juice over the top of sandwiches..
- Add a little garlic if you like.
In a bowl combine the tuna, chopped egg, chopped onion, mayonnaise, salt, and black pepper. Remove the stem and the seeds from the tomatoes. Place the tuna, tomatoes, chorizo, chives and cream in a bowl. Spread each slice with the mixture, assemble the sandwiches. For tomato sandwiches, spread mayonnaise on both sides of buttered bread.