Oriental Pepper Steak.
You can cook Oriental Pepper Steak using 25 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Oriental Pepper Steak
- It's of beef tenderloin, cut into strips.
- Prepare of red bell pepper, cut into strips.
- It's of anaheim sweet peppers, cut into strips.
- You need of poblano pepper, cut into strips.
- You need of jalapeno peppers, seeded and chopped.
- You need of onion, sliced.
- Prepare of button mushrooms, sliced.
- Prepare of cherry tomatos, quartered.
- It's of FOR SAUCE.
- Prepare of minced cloves of garlic.
- Prepare of low sodium beef broth.
- You need of soy sauce.
- Prepare of hoisin sauce.
- Prepare of oyster sauce.
- It's of seasoned rice vinegar.
- You need of mirin.
- You need of dry white wine.
- Prepare of ketchup.
- You need of ground ginger.
- You need of black pepper.
- You need of sriracha hot sauce.
- Prepare of cornstarch.
- Prepare of canola oil for cooking, more or less as needed.
- It's of FOR GARNISH.
- You need of white seasame seeds.
Oriental Pepper Steak instructions
- Heat a large skillet with oil to thin cover the bottom. Season beef lightly with salt and pepper, sear quickly to brown each piece, remove as done to a plate.
- Add mushrooms and onions to skillet, cover and cook until soft about 5 minutes..
- Uncover skillet and add all peppers and stir fry until tender, 5 to 10 minutes, add tomatos and cook just until soft, 1 or 2 minutes, remove all vegetables to another plate..
- Combine all sauce ingrdients in a bowl, whisk well, add to skillet and bring to a boil and cook until it thickens to a sauce 4 to 5 minutes, add vegetables and beef to sauce and heat through.Serve sprinkled with seasame seeds..
- Serve with cooked basmati or jasmati rice. https://cookpad.com/us/recipes/348908-basmati-or-jasmati-rice-basic-recipe.