Easiest Way to Make Delicious Rustic Italian Family Style Chicken Sausage & Potatoes

Rustic Italian Family Style Chicken Sausage & Potatoes. Then you can feed your family this delicious Italian sausage soup from the Eat at Home Tonight cookbook. Making this Italian sausage soup couldn't be simpler: once you brown the meat it's simply a Eat At Home Tonight: Rustic Italian Sausage Soup. Healthy, hearty soup that's also fast and.

I found this Italian-style chicken recipe in a magazine and tweaked it to my family's tastes. I have taken it to potlucks and served it at dinner parties and no one. Even my ground turkey/chicken hating husband loves this recipe. You can cook Rustic Italian Family Style Chicken Sausage & Potatoes using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rustic Italian Family Style Chicken Sausage & Potatoes

1. You need 6 of chicken thighs.
2. You need 6 of Italian sausages.
3. It's 6 of golden Yukon potatoes.
4. You need 1 of large Vidalia onion.
5. You need 4 of plum tomatoes.
6. You need 1 box of white button mushrooms.
7. It's 6 clove of garlic.
8. Prepare 2 cup of Pino grigio white wine.
9. It's 6 of fresh basil leaves.
10. It's of olive oil.
11. Prepare of salt & pepper.

Add the onion and cook over medium-high heat until. To our valued customers, We regret that due to technical challenges caused by new regulations in Europe, we can for the time being no longer accept orders from the European Union. Robino's Italian Restaurant features family-style Italian food, with traditional cooking that focuses on simplicity. Robino's is Zagat rated and has won Best of Delaware and the.

Rustic Italian Family Style Chicken Sausage & Potatoes instructions

1. Add a little olive oil to a large saute pan on medium flame & add chicken, sausage & quartered potatoes for a few minutes & brown on both sides..
2. Take out the chicken & sausage & cut the chicken in half through the bone & cut up the sausage in large chunks & return to the pan..
3. Add sliced onions, diced tomatoes, sliced garlic & whole mushrooms & cook until onions are clear..
4. Add wine, basil, salt & pepper. Put over on pan on low heat & cook for about 20 minutes depending on the size of the chicken thighs..
5. Serve on family size platter in middle of table, Italian family style..

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