Shrimp pasta salad. Here's a simple and easy shrimp pasta salad! Fresh basil, red bell peppers, red onions, and a lemon and olive oil dressing with just a sprinkle of red chili pepper flakes play so well in this shrimp pasta. Shrimp Pasta Salad is the perfect dish to take to a potluck or party!

Shrimp Pasta Salad Recipe photo by Taste of Home. Cook pasta according to package directions. Drain; rinse with cold water and drain again. You can cook Shrimp pasta salad using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shrimp pasta salad

It's 3 cup of Medium pasta shells.
Prepare 8 oz of Cooked, shelled shrimp.
Prepare 1 cup of Chopped celery.
It's 1 small of onion, chopped.
It's 2 tsp of Chopped fresh dill weed.
It's 1/4 cup of Plain yogurt.
It's 1 tbsp of Dijon-style mustard.
You need 1 tbsp of Lemon juice.
It's 2 tsp of Honey.

Learn how to make a Shrimp & Pasta Shells Salad! I hope you enjoy this easy Shrimp & Pasta Shells Salad recipe! This shrimp pasta salad recipe isn't thick and gloppy with mayo. How to Make Shrimp Pasta Salad.

Shrimp pasta salad instructions

Cook pasta according to package directions. Rinse and drain.
In a salad bowl mix shrimp, celery, onion, and dill weed. Season to taste with salt and pepper.
For dressing, in small bowl combine yogurt, mustard, lemon juice and honey. Mix until smooth.
Add cooked pasta to shrimp mixture. Add dressing; toss to coat. Refridgerate at least 1 hour before serving.

Simply cook the macaroni according to package instructions, then drain and let cool. If executed well, pasta salad-particularly shrimp pasta salad-can be a true star! But, let's face it, bad pasta salad is all too common it seems. I'm talking about one-note pasta salads that are heavy with. Just about any shape of pasta does the trick when you prepare this seafood pasta main dish for friends and family.