Recipe: Appetizing PEPPER STEAK

PEPPER STEAK.

You can have PEPPER STEAK using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of PEPPER STEAK

1. It's 2 tbsp of Black peppercorns.
2. You need 500 grams of Lean beef steak.
3. You need 1 tbsp of Sunflower oil.
4. Prepare 15 grams of Butter ( unsalted ).
5. Prepare 1 small of Onion ( chopped ).
6. Prepare 1 cup of Cream.
7. Prepare 1 of Salt to taste.

PEPPER STEAK step by step

1. Place the papercorns on a cutting board, cover with a paper towel and, with a rolling pin, crush into course pieces. Press the crushed peppercorns on to both sides of the steak..
2. In a large frying pan, heat the butter and oil over moderately high heat. Add the Steak and saute for 5 minutes. Turn the Steak over and continue sauteing until done according to taste, about 5 minutes for rare. Transfer to a carving board with a well to catch the juices. Cover with aluminium foil and keep warm..
3. Reduce the heat to moderate. Add the onion to the remaining drippings in the frying pan. saute the onion for about 5 minutes until soft. Gradually stir in the cream. Cook the source, stirring constantly, for 2 to 3 minutes until it thickens slightly. ( do not boil ). Season the source with salt..
4. Cut the steak crosswise into thin slices and transfer into a warmed serving platter. Poor any accumulated juices and the onion sauce over the steak and serve immediately..