Geralds Pepper Steak.
You can have Geralds Pepper Steak using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Geralds Pepper Steak
- It's 1 1/2 lb of thinly sliced beef.
- It's 1 large of red onion rough chopped.
- Prepare 3 of bell peppers rough chopped.
- It's 4 clove of garlic minced.
- You need 1/2 lb of white mushrooms sliced.
- It's 1/4 cup of soy sauce.
- You need 1 tbsp of worcestershire sauce.
- Prepare 1 stick of butter.
- You need 1/2 tbsp of Cayenne pepper powder.
- It's 4 cup of water.
- It's 1 of Salt and pepper to taste.
Geralds Pepper Steak step by step
- In a large pan on your stove top On medium heat melt butter Add beef onions garlic soy sauce Worcestershire sauce cayenne powder salt and pepper.
- cook meat and onions until tender add bell peppers and mushrooms.
- when peppers and mushrooms are soft add water and cook until boiling.
- thicken with cornstarch and water until its the desired consistency.
- taste and re season as desired.
- serve over prepared rice.