Recipe: Delicious Som Tam (Thai Green Papaya Salad)

Som Tam (Thai Green Papaya Salad). Som tam is a popular Thai salad featuring green papaya and a spicy chili pepper dressing. Traditionally, it's pounded with a mortar and pestle, which can be fun at times. However, it's also messy and a lot of work.

Birds eye chili, fish sauce, garlic, green beans, lime, papaya, peanuts, rutabaga, shrimp, snake beans, sugar, swede, tomatoes. Thai recipe for Green Papaya Salad. How it's really made in Thailand. You can have Som Tam (Thai Green Papaya Salad) using 18 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Som Tam (Thai Green Papaya Salad)

1. Prepare 200 gms of green papaya, grated.
2. It's handful of bean sprouts.
3. Prepare 1 of tomato, deseeded & cut into strips.
4. It's 1-2 of green chilies, chopped (opt).
5. You need 8-10 of green beans, cut into 1" pieces & blanched.
6. Prepare 1 of onion, sliced / 1/4 cup spring onions, chopped.
7. Prepare 10-12 of paneer / tofu cubes, shallow fried.
8. It's of few sprigs of coriander leaves, chopped.
9. Prepare of Dressing-.
10. It's of salt to taste / 1 tsp. soya sauce / fish sauce.
11. It's 1/2 tsp. of red chili powder / chili flakes.
12. It's 1-2 tbsp. of olive oil.
13. Prepare 1 tbsp. of lemon juice.
14. It's 1/2 tsp. of pepper powder or to taste (opt).
15. Prepare 1 tsp. of honey / sugar.
16. Prepare of Garnish-.
17. You need 2 tbsp. of roasted peanuts, coarsely ground.
18. Prepare 10-12 of shrimps, shallow fried.

The two most popular types of green papaya salad have either dried shrimp or salted crab. Green papaya salad with dried shrimp and peanuts is called som tum thai. Thai green papaya salad, which in Thailand is known as som tam or som tum (ส้มตำ), is one of the most common and popular dishes in Thailand. One of the national dishes of Thailand - Som Tom - Thai Green Papaya Salad.

Som Tam (Thai Green Papaya Salad) instructions

1. In a bowl, combine all the above ingredients (except the dressing). Keep aside. Mix all the dressing ingredients in a bowl and keep aside..
2. Just before serving, pour the dressing on the prepared salad and Toss well. Serve, garnished with the roasted peanuts and the fried shrimps. Yummy Thai salad is ready for you..

Easy to make and full of flavors. A perfect balance of sweet, salty, sour and spicy! This Thai papaya salad recipe is called Som Tam, which means to "pound the sour". If you go to Southeast Asia, you will certainly taste some variation of this green papaya salad recipe. The dish is originally from the region of Isan (Laos and Northeastern Thailand).