Recipe: Yummy Cabbage! Delicious and Healthy Okonomiyaki

Cabbage! Delicious and Healthy Okonomiyaki. Louis' version uses quickly brined cabbage and a thin batter for maximum crispiness. Togarashi (also called Japanese Seven Spice) is available at Asian markets and some supermarkets. This delicious Healthy Okonomiyaki is a divine, easy to makle savoury pancake that can be easily adapted to suit your tastesand dietary goals.

Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of cabbage. Healthy okonomiyaki recipe with calories and macronutrients included! You can have Cabbage! Delicious and Healthy Okonomiyaki using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cabbage! Delicious and Healthy Okonomiyaki

1. It's of <Batter>.
2. It's 100 grams of White flour.
3. Prepare 130 ml of ☆Hot water.
4. You need 1 tsp of ☆Dashi stock granules.
5. You need 1/2 tsp of Salt.
6. You need 3 of Eggs.
7. You need 1 medium of potato Freshly-grated potatoes (You don't have to peel the skins).
8. It's 1/2 head of Cabbage.
9. It's 2/3 stalk of Green onions or scallions.
10. Prepare 1 of Sakura shrimp - tiny dried shrimp.
11. You need 2 tbsp of Aonori.
12. Prepare 1 of Tempura crumbs (optional).
13. It's of <Ingredients, toppings>.
14. Prepare 1 of as much (to taste) Pork belly meat or thinly-sliced meat; you could even use pre-prepared shrimp or squid if you like.
15. You need 1 of Okonomiyaki sauce, mayonnaise.
16. It's 1 of Kezuribushi (dried fish shavings).

You get to finish the cooking yourself on your own griddle and add. Japanese Okonomiyaki - A simple cabbage pancake, as you like it Never heard of okonomiyaki before? Regular okonomiyaki however are made with white flour, eggs, shredded raw cabbage, and The ridiculous thing is though, these are SO easy to make plant-based, gluten-free, and healthy! Okonomiyaki, Japanese cabbage pancakes, can be made in countless ways: okonomiyaki essentially means prepared as you like.

Cabbage! Delicious and Healthy Okonomiyaki step by step

1. Mix together ingredients marked with ☆ to make a thick broth. Whisk the egg in a bowl, and mix in all of the ingredients aside from the tempura crumbs..
2. Shred the cabbage. Slice the green onions..
3. Mix Steps 1 and 2 together with cooking chopsticks..
4. Heat oil in a pan, and spread out the meat..
5. Add lots of batter and sprinkle with tempura crumbs, and shape the edges. Cook until golden brown..
6. Slide it onto the lid and flip over. Cover with a lid, and cook until golden brown..
7. Transfer to a plate, add the sauce and mayonnaise, top with kezuribushi, and it is done..

Healthier recipes, from the food and nutrition experts at EatingWell. Cabbage is a cheap, delicious vegetable that is packed with nutrients. There are plenty of ways to make this savory Japanese pancake. A savory Japanese cabbage pancake topped with a combination of okonomi sauce, Japanese mayo, crispy bacon, scallions, sesame seeds and bonito flakes. Hailing from Osaka, Okonomiyaki is a delicious Japanese savory pancake made with flour, eggs, cabbage, and protein, and topped with a variety of condiments.